R. Checa: Přes 150 druhů brambor, s modrou i červenou dužinou
Více než 150 druhů brambor nabízeli v sobotu vystavovatelé na trhu v Havlíčkově Brodě. Byl závěrečnou akcí třídenních pětadvacátých Bramborářských dnů.
Více než 150 druhů brambor nabízeli v sobotu vystavovatelé na trhu v Havlíčkově Brodě. Byl závěrečnou akcí třídenních pětadvacátých Bramborářských dnů.
LAST year’s collapse in potato prices across Europe has been reflected in a new record low for the amount of Scottish agricultural land being used to grow the crop.
The Irish and UK sugar beet and potato yield for 2015 is to be above the five-year average, according to the European Commission’s latest MARS Bulletin.
Having been discovered in the New World in the 1500s, the potato had a slow introduction to Europe.
On the way from field to fork, more than half of the potato harvest is lost. This is according to a new study conducted by researchers from Agroscope and ETH Zurich.
Agriculture Minister Marian Jurečka says potato producers will be reimbursed for losses of more than 30% in 2015.
Using potato peels and culls considered waste by Alberta’s potato-processing industry, University of Alberta researchers have created a starch-based bioactive film that is both eco-friendly and rich in antioxidants.
L’incontro dell’Osservatorio economico della filiera pataticola del 21 ottobre 2015, promosso da Ismea, Unapa e Cepa, è stata l’occasione per fare un’analisi sull’andamento della raccolta delle patate nell’Unione europea e delle prospettive