El portal de la papa en Argentina
In a recent interview with the Global Potato News magazine, Prof Francine Govers at the Laboratory of Phytopathology at Wageningen University in the Netherlands says she believes it is essential to approach the problem of late blight control.
After completion of the potato harvest in Germany the expected low yield of the crop due to the extreme drought this summer became a reality, the German association of fruit, vegetable and potato processing industry (BOGK) says in a press
Allan Siano is a Senior Science Research Specialist at the government of the Philippines, undertaking a PhD programme in Horticultural Science at the School of Agriculture and Environment of Massey University, New Zealand.
Understanding the contribution of seed tuber- and soilborne inoculum of Rhizoctonia solani AG 3-PT in causing black scurf disease epidemics is an important step in implementing effective
The United Potato Growers of Canada released an analysis of the U.S. 2018 potato production estimates on November 14. Kevin MacIsaac, general manager, UPGC, provided the following commentary.
Rising production costs for process potatoes grown in New Zealand mean that yields of at least 70 t/ha are needed to achieve a sustainable profit, yet the national average is only 55 t/ha.
Imágenes de Defectos y enfermedades en las papas
El mercado de la patata tiene dos partes. Hay escasez de producto y existe el riesgo de encontrar únicamente patatas de baja calidad en el mercado, ya que el mejor producto se conserva en almacenes a la espera de que la situación mejore.