El portal de la papa en Argentina
Juan José González Kehler, del INTA San Javier, anticipa un año desafiante para los exportadores argentinos: “Las expectativas no son tan alentadoras como la temporada pasada”. ¿Qué estrategias pueden salvar la cosecha?
On November 4, 2024, during the “Potato Storage: The First 45 Days” webinar hosted by the North American Potato Storage Organization (NAPSO), Dr. Vijay K. Choppakatla, Director of Research and Development at BioSafe Systems, delivered a detailed
Researchers at the University of Idaho have conducted a detailed investigation into the effects of seedborne Potato Virus Y (PVY) infections on yield and quality in potatoes, using large-scale field trials.
La Asociación de Importadores y Comerciantes Frutihortícolas (Asicofru) pide medidas “urgentes” y la liberación del Afidi para importar papas, denunciando escasez e incluso “baja calidad” del producto nacional.
The adverse ground conditions that the Irish potato sector faced last autumn are still fresh in the memory of Francie Gorman, the president of the Irish Farmers’ Association (IFA).
People would have received the news with total disbelief had it not been in a country that has ceased to surprise them, shock them, overwhelm them so far as the market volatility is concerned. Yet the soaring of price to Tk80 a kilogram of potato
La France devrait récolter 7,6 millions de tonnes de pommes de terre de consommation en 2024, en hausse de plus de 16% par rapport à la moyenne des cinq années précédentes.
Potato farmers in Europe are facing tough times because of the impacts of bad weather and rising costs, as Timothy McGill reports in a news story published by TCD.