Ecuador: The potato, a source of employment, identity and well-being for thousands of families.
In Ecuador, potato cultivation represents much more than a productive activity. From the highlands of the Sierra to the collection and consumption centers, the potato is an essential part of the rural fabric and the country’s food culture.
Faced with challenges such as climate change, diseases like late blight (Phytophthora infestans) and black scab (Rhizoctonia solani), and the need to improve profitability, BASF supports producers with production solutions, specialized consulting, and training programs. The goal is to promote more resilient, efficient, and environmentally friendly production.
The company maintains a presence in key regions such as Tungurahua, Cotopaxi, Chimborazo, Carchi, and Pichincha, where it has strengthened its work with farmers through training sessions, field monitoring, and tools focused on plant health and sustainable management.
“Potato farming is at the heart of the country’s agricultural landscape. At BASF, we believe that supporting producers with comprehensive, sustainable, and locally adapted solutions is key to ensuring their continued growth and strengthening food security in Ecuador,” said Stephanie Valquinta, Business Manager for Agricultural Solutions at BASF Ecuador.
One of the testimonies that reflects this connection is that of Manuel Chávez, a third-generation farmer in the Mejía canton, Pichincha province: “For us, potatoes represent a livelihood and a way of life for the entire community. Since my grandfather, my father, and now me, we have planted potatoes to benefit the community and feed the country. Being a farmer is a source of pride. BASF has always supported us, especially with its technical advice, and thanks to that, we have achieved good production.”
Another example is that of Victor Riascos, who has been producing potatoes for 20 years and works with BASF products. “Potatoes are very important to me; this crop has been the livelihood for my family and my children. Potatoes have given us everything. The biggest challenge as a potato producer is climate change, along with the presence of pests and diseases, but BASF constantly supports us with this.”
In addition to its fieldwork, the company promotes collaborative opportunities with producer associations and public institutions to consolidate a stronger and more sustainable production chain. The goal is for every decision made in the field to contribute to the well-being of farmers, environmental protection, and the country’s food security.
This National Potato Day is an opportunity to highlight the value of this crop and the commitment of those who make it possible. Because protecting the potato also means protecting the countryside, the culture, and the food of millions of Ecuadorians.
Fuente:
