
Italia: Patate quinto prodotto più diffuso sulle tavole italiane
Fritte, arrosto o bollite, le patate sono alla base dell’alimentazione italiana.
Fritte, arrosto o bollite, le patate sono alla base dell’alimentazione italiana.
The Idaho Potato Commission recently hosted a harvest tour, giving foodservice experts a deep dive into the world of Idaho potatoes, as Amy Sowder reports in this news story published by Produce Market Guide (PMG).
Thousands of farmers in the country, many of them previously engaged in potato cultivation, are now switching to maize farming due to consistent losses experienced in potato cultivation in recent years.
The Belgian potato harvest is in full swing. A few months ago, there was concern that it would be a difficult season, yield-wise.
In India’s potato belt, farmers toil for a meagre harvest, while microfinance lenders profit.
According to the latest weekly potato market report by the Irish Farmers Association (IFA), potato retail sales and home consumption in Ireland continue to show resilience, with little change reported.
Dans notre France de plus en plus urbanisée, peu de mangeurs de frites et de purée ont une idée précise sur la manière dont on cultive le tubercule.
Für die Kartoffeln war es im Sommer zu warm, daher sind sie weniger gewachsen als in anderen Jahren.