Climate change is placing new demands on agriculture. Within SLU’s Grogrund project Resilient Potatoes, researchers at the Swedish University of Agricultural Sciences are working together with industry to develop potato varieties
A group of potato producers presented themselves to the Ministry of Agriculture and Livestock (SAG) this Wednesday to demand the cessation of import permits for the tuber, which, they claimed, are crippling the national sector.
In Poland, a decrease in the area of potato cultivation has been observed for a long time. In addition, there is a very small number of planting producers and the fear of the occurrence of ring rot.
Minas Gerais and Paraná report problems with potato quality
Over the past 40 years, the residents of Örebro County have saved nature a total of 870,000 liters of pesticides and 860 tons of carbon dioxide by buying organic potatoes.
Potato processors in the United States have really let their hair down this spring, according to USDA data.
Munich researchers look into the genetic core of historical potato varieties – and are amazed.
The initiative, funded by the Magallanes Regional Government and its Council, began in November 2024 and represents a new boost for agricultural development in the region.
